Golden edges, soft custard inside, and a drizzle of bourbon sauce that hits just right. We took day-old bread and turned it into something unforgettable—rich, warm, and made to share (or not).
🎥 Check out the video walk-through of how we make it in-house—this is comfort food Heritage-style, baked fresh and served with a little kick.
Come grab a slice before it’s gone.
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